Today I made dis beautiful salade- i spend 2 hours dicing broccoli, cauliflower, purple onion, green onion, celery, apple, a liiiiitle salmon, carrot, sprouts, cucumber, yellow, green, and orange pepper, cherry tomato, sesame seeds, and pine nuts. it was deeelish- i ate it in an 'amitch with red pepper hummus. tomorrow ima add cayenne pepper, avocado, and perhaps spread veganaise instead o hummus on da bread. ima make this a million times in da future wif different seasonsings except wif da FOOD PROCESSOR! i love livin foods. ill ex-nay da bread eventually too, try it wif curry flavor etc......
ya baby
i went to da family reunion today even though my closest relative was a 4th cousin, but I asked my dad and aunt about my grandma Trudy and grandpa Arthur, who I knew practically nothing about. Here's how i think they relate to me:(Aunt Christine had an overabundance of praise for her and dad had good stuff about Arthur)- Grandma Trudy loved learning/education: so much that she went to Cambridge when she was in her 80s and to set an example for us, she loved to write, was stunningly beautiful and athletic: swam the English Channel, left home @ 18 to flee Nazi Germany, took amazing care of her body, admired all beauty, .....more later
Gpa Arthur: was very intelligent, always made good $, both were great drawers, had a mind of his own, saw my grandma @ a cafe in London and decided that moment he'd have her, dry sense of humor (sneak ahead on bike then hide and follow Trudy while she tried madly to catch up, tug on her coat while she was trying to ride etc etc),
thats all i remember.....
ima get a plan, organize, and gogogo for everything good and love and live in dis world. Love, em
1 comment:
your grandparents seem wonderful and exciting, just like you.
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